MEGT Field Trip – Restaurant 2010

MEGT Field Trip - Restaurant 2010

The Restaurant 2010 held in the Hall of Industries at Moore Park was a fantastic experience to MEGT Institute Sydney Campus Hospitality’ students who attended to the event this past Monday and Tuesday (25/10 and 26/10).

Appearances of well known hospitality experts such as George Calombaris (Master Chef), Matt Moran(Aria), Adriano Zumbo (Master Chef), Barista Scottie Callaghan (World Barista Champion Finalist)to name a few.

Students  enjoyed being in an environment that emulated their studies. Every exhibitor happily explained their products and services and some students were treated to the free samples available, strategically manoeuvring within the crowd to maximize the tastings, very clever.

This event was an opportunity for MEGT staff to talk to industry representatives and lead by example showing students how to communicate effectively within the hospitality industry members.

There were new innovative ideas such as the iPad menu ordering system, an exciting modern version in menu selling using current technology. Innovative POS systems integrating technologies, new beverage products, meat, goat, fish roe, cheeses and wines to name only a few.

Overall a good experience for those who have never attended a trade show, we are sure that the students took something away from the event, not just a free “samples”.

MEGT (Australia) | Australian Apprenticeships